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Portico By Fabio Viviani Show Menu

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 20% gratuity will be added to all parties of six or more. We do not itemize, or split bills on parties of six or more.

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,,,,GF = Gluten Free

V = Vegetarian

HO = Healthy Option

Thoroughly cooking food of animal origin, including but not limited to: beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness in young children, the elderly and individuals with certain health conditions may be at a higher risk if theses foods are consumed raw or undercooked.

A 20% gratuity will be added to all parties of six or more. No split checks for parties of six or more. Additional charges may occur for substitutions.