Portico Dinner Menu

prosciutto di parma, soppressata, cheese, caponata, giardiniera, herb piadina

serves 2-4 people

grilled focaccia, tomato sugo, whipped ricotta, grana padano, basil, olive oil

jumbo shrimp, traditional cocktail sauce, lemon

gluten-free, dairy-free, choice of cold or grilled

buttermilk marinated, cornmeal crusted, lemon pepper aioli, arrabbiata sauce

braise and seared Spanish octopus, shallot, fennel, red chiles, celery, lemon wine butter sauce, grilled toast points

creamy spinach and fennel, Pernod, bearnaise sauce

gluten-free

chimichurri, balsamic onion jam, garlic crostini, charred lemon, roasted garlic, citrus crumbs, balsamic glaze

dairy-free

crispy, golden, fried eggplant, ricotta, sugo, grana Padano, basil

Ahi tuna, sweet chili-soy marinade, wakame, crispy wontons

dairy-free

whipped burrata, summer melon, prosciutto, olive oil, balsamic glaze, basil, Maldon sea salt

chef's daily creation

sweet, red and yellow onions in a rich beef broth, sherry, garlic crostini, gruyere cheese

parmesan croutons, sundried tomato, anchovy, grana padano

iceberg lettuce, marinated tomato, gorgonzola dressing, pancetta, pickled red onion

Locally sourced when available.

petite greens, marinated tomato, cucumber, red onion, gorgonzola, pepperoncini, creamy balsamic vinaigrette

gluten-free, vegetarian

chili-marinated Lively Run goat feta, watermelon, cucumber, avocado, mint, lime zest, toasted pistachios, extra virgin olive oil

gluten-free, contains nuts, vegetarian, local Muranda Blue and Aged Cheddar Cheese

grilled peaches, blueberries, candied walnuts, goat cheese, arugula, honey lavender vinaigrette

gluten-free, contains nuts, vegetarian, local Muranda Blue and Aged Cheddar Cheese

garnished with roasted garlic, charred lemon

gluten-free, dairy-free

heavily marbled, center cut steak highest marbling, bone-in for addition flavor, garnished with roasted garlic, charred lemon

gluten-free, dairy-free

garnished with roasted garlic, charred lemon

gluten-free, dairy-free

leanest and most tender double cut steak, garnished with roasted garlic, charred lemon

gluten-free, dairy-free

bone-in Berkshire pork chop, brussel sprouts, pancetta lardon

woodland porcini mushrooms, roasted potatoes, broccolini

broiled veal chop 1st-5th bone, wild mushroom risotto, truffle fondue

gluten-free

crispy bone-in chop, arugula, almonds, fried capers, pepperoncini, pickled red onion, charred lemon vinaigrette

contains nuts

crispy bone-in, tomato sugo, smoked mozzarella, grana padano

contains nuts

tri-blend 8oz ground beef, cheddar, bacon-onion jam, confit tomato, baby greens, roasted garlic, aioli, brioche bun, salt and herb fries

local Muranda Blue and Aged Cheddar Cheese

bearnaise sause
roasted garlic and herb butter
horseradish cream
chianti bordelaise
truffle fondue

Additions
8 ounce lobster tail | $50
Grilled shrimp (4 each) | $16

locally sourced when available

pan-seared Atlantic seabass, honey balsamic glaze, roasted potato and broccoli, charred lemon

gluten-free, dairy-free

Canadian Twin jumbo lobster tails, drawn butter, charred lemon

gluten-free

pan-seared Atlantic salmon, Faroe Island salmon, roasted corn and squash succotash, citrus white wine

gluten-free

fettuccine pasta, grana padano, slow braised beef, red wine, tomato sugo

fettuccine pasta, grana padano, slow braised beef, red wine, tomato sugo

brussels sprouts, grana padano, black pepper, farm egg, crispy smoked bacon

fresh pasta, tomato sugo, wagyu meatball, ricotta, grana padano, basil, organic extra virgin kalamata olive oil

jumbo lump crabmeat, asparagus, cherry tomato, lemon, butter, oregano, orecchiette

apple filling, buttery crumble topping, vanilla-bean gelato

chai tea-infused créme brûlée, caramelized sugar

gluten-free

bourbon ganache, butterscotch custard, salted caramel sauce, candied pecans

gluten-free

dark chocolate center, espresso mousse, flourless chocolate torte, hazelnut

gluten-free

ginger molasses crumbs, toasted marshmallow, apple cider pomegranate fluid gel, pumpkin seeds

chef's daily selection

gluten-free

parmesan cream, pancetta, chives

locally sourced when available

cream, butter, chives

gluten-free, vegetarian

cream, butter. chives

gluten-free, vegetarian

fettuccine pasta, tomato, basil, organic kalamata olive oil

charred lemon, chili, garlic, pecorino

locally sourced when available, gluten-free, vegetarian

crispy brussels, whole grain mustard-cider vinaigrette, maple syrup

locally sourced when available

crispy brussels, whole grain mustard-cider vinaigrette, maple syrup

locally sourced when available

cremini mushrooms, worchestershire, thyme

truffle salt, parmesan, black garlic aioli

truffle salt, parmesan, black garlic aioli

roasted yellow, purple, red baby potatoes, rosemary, garlic, parmesan

tri-color baby carrots, white wine, butter

lemon, ricotta, olive oil, fennel fran