Make reservations HERE or by calling Portico directly at 315.946.1780.

$50 PER PERSON. 50+ GUESTS ONLY.

APPETIZERS | CHOICE OF ONE
Shrimp Martini
three poached shrimp, homemade cocktail sauce

Oyster Rockefeller
Pernod creamed spinach, garlic breadcrumbs

Burrata Salad
grilled apples, prosciutto, apple balsamic, crostini

SALADS | CHOICE OF ONE
Chopped Salad
iceberg lettuce, mixed greens, tomato, onion, artichoke hearts, cucumber, Italian vinaigrette

Caesar Salad
croutons, Parmigiano Reggiano, Caesar dressing

ENTRÉE | CHOICE OF ONE
8oz. Salmon Piccata
lemon caper butter, fettuccini

Petite Filet
6oz. filet mignon, mashed potatoes, broccolini

Chicken Parmigiano
sugo, Parmigiano Reggiano, basil

DESSERT | CHOICE OF ONE
Crème Brûlée
lemon and thyme-infused crème brûlée, caramelized sugar
gluten-free

Sorbet and Ice Cream

Must be 50+ to attend.